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Indian Vegetarian Cooking


Indian Vegetarian Cooking

$15.00


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Your favorite chutneys, curries, dals, rice dishes and entrees. Most of the cooking methods, techniques, and ingredients in these recipes are basic and familiar, and were deveolped with western cooks in mind. Menu plans help put it all together! Delicious, easy, and authentic. Lacto-vegetarian. 
 
Author: Sunetra Humbad & Amy Schafer Boger, MD
Paperback: 191 pages
Publisher: Book Publishing Company
Language: English
ISBN: 1-57067-004-8


This product was added to our catalogue on Tuesday, 10. August 2010.

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